General Purpose Knife for Smooth Cuts
The Santoku Knife is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
Thanks to its special shape, low weight and excellent balance, you’ll find the Santoku to be a true all-rounder that’s a joy to use day in and day out.
- Perfect for slicing, dicing and mincing
- Swiss made Santoku knife with straight edge
- With an ultrasharp straight edge and ergonomic handle
Handle material: thermoplastic elastomers (TPE)
Length of blade: 17 cm
Type of edge: normal straight edge
Dishwasher safe: Yes