Zwilling  |  SKU: Zwilling 31021-201

Zwilling Professional S Chef's Knife 20 Cm

€78,98
Tax included, shipping and discounts calculated at checkout.


  • 20 cm forged blade with riveted handle
  • High-quality carbon/chrome steel (x50CrMoV15)
  • Blade hardness: 56-57° HRC
  • Ideal for chopping, slicing, and cutting meat or herbs
  • Ice-hardened for sharpness, rust resistance, and flexibility
  • Dishwasher use is not recommended; hand wash preferred
  • Includes a protective gift box for easy gifting

The Zwilling chef's knife from the Professional "S" series features a 20 cm forged blade and a seamless transition to the riveted handle, providing excellent balance and comfort. The knife is made of high-quality carbon/chrome steel, ice-hardened for long-lasting sharpness, rust resistance, and flexibility. The bolster ensures proper balance and protects the fingers during use. With a hardness of 56-57° HRC, the blade maintains sharpness well but can still be easily sharpened by hand using a whetstone or ceramic sharpening steel. Its versatile design makes it suitable for chopping vegetables, slicing meat, and cutting herbs, making it an ideal all-around kitchen tool.

For proper care, avoid putting the knife in the dishwasher, as exposure to heat, acids, and contact with hard objects can damage the blade. It’s recommended to hand wash with lukewarm water and mild detergent and store safely in a knife block, on a magnetic strip, or in a knife protector. The knife comes in a gift box, making it a great option for gifting to cooking enthusiasts.

  • 20 cm forged blade with riveted handle
  • High-quality carbon/chrome steel (x50CrMoV15)
  • Blade hardness: 56-57° HRC
  • Ideal for chopping, slicing, and cutting meat or herbs
  • Ice-hardened for sharpness, rust resistance, and flexibility
  • Dishwasher use is not recommended; hand wash preferred
  • Includes a protective gift box for easy gifting
Zwilling

Zwilling Professional S Chef's Knife 20 Cm

€78,98

The Zwilling chef's knife from the Professional "S" series features a 20 cm forged blade and a seamless transition to the riveted handle, providing excellent balance and comfort. The knife is made of high-quality carbon/chrome steel, ice-hardened for long-lasting sharpness, rust resistance, and flexibility. The bolster ensures proper balance and protects the fingers during use. With a hardness of 56-57° HRC, the blade maintains sharpness well but can still be easily sharpened by hand using a whetstone or ceramic sharpening steel. Its versatile design makes it suitable for chopping vegetables, slicing meat, and cutting herbs, making it an ideal all-around kitchen tool.

For proper care, avoid putting the knife in the dishwasher, as exposure to heat, acids, and contact with hard objects can damage the blade. It’s recommended to hand wash with lukewarm water and mild detergent and store safely in a knife block, on a magnetic strip, or in a knife protector. The knife comes in a gift box, making it a great option for gifting to cooking enthusiasts.

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